Work

A Preliminary Examination of the Composition of the Seed Oil ofMatthiola anchoniifoliaHub.-Mor. Obtained by Microdistillation

Year: 2006

Type: article

Source: Journal of Essential Oil Research

DOI: 10.1080/10412905.2006.9699178

Authors: N. Kirimer, G. Özek, T. Özek, K. H.C. Başer, A. Duran

Institutions: Anadolu University, Selçuk University

Language: English

Topic: Essential Oils and Antimicrobial Activity

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W2155481013

FWCI:

Cites: 7

Cited by: 4

Related to: 10