Work

Quality Changes During Refrigerated Storage of Packaged Shrimp and Catfish Fillets Treated with Sodium Acetate, Sodium Lactate or Propyl Gallate

Year: 1996

Type: article

Source: Journal of Food Science

DOI: 10.1111/j.1365-2621.1996.tb14769.x

Authors: RONG‐YU ZHUANG, YAO‐WEN HUANG, LARRY R. BEUCHAT

Institution: University of Georgia

Language: English

Topic: Meat and Animal Product Quality

Subfield: Animal Science and Zoology

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2170991827

FWCI: 4.515

Cites: 16

Cited by: 60

Related to: 10