Palmitic acid (16:0) competes with omega-6 linoleic and omega-3 ɑ-linolenic acids for FADS2 mediated Δ6-desaturation
Year: 2015
Type: article
Authors: Hui Gyu Park, Kumar S.D. Kothapalli, Woo Jung Park, Christian DeAllie, Lei Liu, Allison Liang, Peter Lawrence, J. Thomas Brenna
Institutions: Cornell University, Gangneung–Wonju National University
Language: English
Subfield: Nutrition and Dietetics
Field: Nursing
Domain: Health Sciences
Open Access status: green
OpenAlex ID: W2173195083
