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Antioxidant Stability in Palm and Rice Bran Oil Using Simple Parameters
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Year:
2010
Type:
article
Authors:
S. Rubalya Valantina,
P. Arockia Sahayaraj,
A. Angelin Prema
Language:
English
Topic:
Edible Oils Quality and Analysis
Subfield:
Organic Chemistry
Field:
Chemistry
Domain:
Physical Sciences
SDGs:
Good health and well-being,
Zero hunger
Open Access status:
closed
OpenAlex ID:
W2182190868
FWCI:
0.791
Cites:
1
Cited by:
17
Related to:
20