Estimation of Flavonoid, Polyphenolic Content and In-vitro Antioxidant Capacity of leaves of Tephrosia purpurea Linn. (Leguminosae)
Year: 2010
Type: article
Authors: Avani Patel, Amit Patel, N. M. Patel
Language: English
Subfield: Biochemistry (medical)
Field: Medicine
Domain: Health Sciences
Open Access status: closed
OpenAlex ID: W2185190856
