Work

EURODITE WP3 SECTOR STUDY Knowledge dynamics and quality conventions in the food and drink sector

Year: 2007

Type: article

Author: Jesper Manniche

Language: English

Topic: Innovation and Knowledge Management

Subfield: Strategy and Management

Field: Business, Management and Accounting

Domain: Social Sciences

Open Access status: closed

OpenAlex ID: W2185309487

FWCI:

Cites: 40

Cited by: 1

Related to: 10