Work

Monthly Differentiation in Meat Yield, Chemical and Amino Acid Composition of Wild and Cultured Brown Trout (Salmo Trutta Forma Fario Linneaus, 1758)

Year: 2014

Type: article

Source: Turkish Journal of Fisheries and Aquatic Sciences

Authors: Mehmet Emіn Erdem, Hülya Turan

Language: English

Topic: Aquaculture Nutrition and Growth

Subfield: Aquatic Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Zero hunger, Life below water

Open Access status: closed

OpenAlex ID: W2189147884

FWCI: 1.556

Cites: 25

Cited by: 10

Related to: 10