Work

The characteristics and suitability of fruits for juice processing. III. The characteristics and suitability of Wase satsuma mandarin for juice processing.

Year: 1990

Type: article

Authors: Chuji Araki, Y. Izumi, Hideko Kanazawa, Yasushi Yamada, Y. Ishikawa

Language: English

Topic: Postharvest Quality and Shelf Life Management

Subfield: Plant Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2199846933

FWCI:

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