Work

[P7-21] Assessment of sodium intake from school meals in Incheon, Gangwon

Year: 2009

Type: article

Source: 한국식품영양과학회 산업심포지움발표집

Authors: S.K. Lee, EH Chang, Huan-Chen Kang, Jae-Eun Myung, Seung-Hyeon Woo, J.A. Lee, Yeunchang Jeong, Kyeong Nyeo Bahn, Youngae Sohn, Myoung-Ok Kim

Language: English

Topic: Sodium Intake and Health

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDGs: Zero hunger, Good health and well-being

Open Access status: closed

OpenAlex ID: W2213699574

FWCI:

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