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L'Italie retrouve son caractère latin: Longtemps standardisés, les vins italiens redécouvrent les cépages traditionnels, souvent cultivés en bio

Year: 2015

Type: article

Source: Revue du vin de France

Author: Caroline Furstoss

Language: French

Topic: Wine Industry and Tourism

Subfield: Tourism, Leisure and Hospitality Management

Field: Business, Management and Accounting

Domain: Social Sciences

Open Access status: closed

OpenAlex ID: W2238867828

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Related to: 10