Work

Application of byproducts from food processing for production of 2,3-butanediol using Bacillus amyloliquefaciens TUL 308

Year: 2015

Type: article

Source: Preparative Biochemistry & Biotechnology

DOI: 10.1080/10826068.2015.1085401

Authors: Barbara Sikora, Celina Kubik, Halina Kalinowska, Ewa Gromek, Aneta Białkowska, Marzena Jędrzejczak-Krzepkowska, Fokko Schüett, Marianna Turkiewicz

Institutions: Lodz University of Technology, Johann Heinrich von Thünen-Institut

Language: English

Topic: Microbial Metabolic Engineering and Bioproduction

Subfield: Molecular Biology

Field: Biochemistry, Genetics and Molecular Biology

Domain: Life Sciences

SDGs: Responsible consumption and production, Zero hunger

Open Access status: closed

Funder: Narodowe Centrum Badań i Rozwoju

OpenAlex ID: W2300754754

FWCI: 0.723

Cites: 44

Cited by: 20

Related to: 10