Work

Evaluation of the Efficacy of an Oil-Emulsion Bacterin for Protecting Chickens against Salmonella enteritidis

Year: 1992

Type: article

Source: Avian Diseases

DOI: 10.2307/1591560

Authors: Richard K. Gast, Henry D. Stone, Peter S. Holt, C. W. Beard

Institutions: United States Department of Agriculture, U.S. National Poultry Research Center

Language: English

Topic: Salmonella and Campylobacter epidemiology

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Good health and well-being, Zero hunger

Open Access status: closed

OpenAlex ID: W2331809802

FWCI: 4.49

Cites: 31

Cited by: 93

Related to: 10