Work

Efeito da suplementação de potássio através do sal da cozinha na hipertensão arterial leve a moderada.

Year: 1995

Type: article

Source: Brazilian Journal of Nephrology

Authors: Leda Lotaif, Osvaldo Kohlmann, Maria Teresa Zanella, Nárcia Elisa Bellucci Kohlmann, Artur Beltrame Ribeiro

Language: Portuguese

Topic: Sodium Intake and Health

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: diamond

OpenAlex ID: W2340720106

FWCI:

Cites:

Cited by: 2

Related to: 10