Work

Optimum Extraction of Polysaccharide fromAreca catechuUsing Response Surface Methodology and its Antioxidant Activity

Year: 2016

Type: article

Source: Journal of Food Processing and Preservation

DOI: 10.1111/jfpp.12798

Authors: Meibian Hu, Wei Peng, Yujie Liu, Na Wu, Chongbo Zhao, Dashuai Xie, Dan Yan, Xiaofei Zhang, Xingbao Tao, Chun-Jie Wu

Institution: Chengdu University of Traditional Chinese Medicine

Language: English

Topic: Polysaccharides Composition and Applications

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: closed

Funders: National Natural Science Foundation of China, National Institute of Metrology, China

Award: G6012760578

OpenAlex ID: W2345987482

FWCI: 0.939

Cites: 33

Cited by: 18

Related to: 10