Work

The Research of Soybean Food Nutrition Value by Contrast With Meat Egg Milk

Year: 2005

Type: article

Source: Shipin yanjiu yu kaifa

Author: Ding Xiao-lin

Institution: Shanxi University

Language: English

Topic: Food and Agricultural Sciences

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2355024366

FWCI:

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Related to: 10