Present studies and research prospects on the methylated EGCG.
Year: 2010
Type: article
Source: Chaye kexue
Authors: Wu YanJun, Xiaogang Wang, Xiaochun Wan
Institution: Anhui Agricultural University
Language: English
Topic: Tea Polyphenols and Effects
Subfield: Food Science
Domain: Life Sciences
Open Access status: closed
OpenAlex ID: W2364591190
