Determination of Phosphorus Content in Foods by Vanadium Molybdate Yellow Colorimetric Method
Year: 2009
Type: article
Source: Shandong Agricultural Sciences
Author: Guifeng Li
Institution: Shandong Academy of Agricultural Sciences
Language: English
Subfield: Food Science
Domain: Life Sciences
SDG: Zero hunger
Open Access status: closed
OpenAlex ID: W2365714166
