Work

Micronutrient Composition of 35 Food Fishes from India and Their Significance in Human Nutrition

Year: 2016

Type: article

Source: Biological Trace Element Research

DOI: 10.1007/s12011-016-0714-3

Authors: Bimal P. Mohanty, T. V. Sankar, Satabdi Ganguly, Arabinda Mahanty, R. Anandan, Kajal Chakraborty, B. N. Paul, Debajit Sarma, J. Syama Dayal, Suseela Mathew, K. K. Asha, Tandrima Mitra, D. Karunakaran, Soumen Chanda, Neetu Shahi, Puspita Das, Partha Das, Md Shahbaz Akhtar, P. Vijayagopal, N. Sridhar

Institutions: Indian Council of Agricultural Research, Central Inland Fisheries Research Institute, Central Institute of Fisheries Technology, Central Marine Fisheries Research Institute, Central Institute of Freshwater Aquaculture, Directorate of Coldwater Fisheries Research, Central Institute of Brackishwater Aquaculture

Language: English

Topic: Food and Agricultural Sciences

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Zero hunger, Good health and well-being

Open Access status: closed

Funder: Indian Council of Agricultural Research

Award: G1285814553

OpenAlex ID: W2394740573

FWCI: 6.684

Cites: 39

Cited by: 91

Related to: 10