Work

Age-fitness. How achievable with food?

Year: 2003

Type: article

Source: PubMed

Authors: M L Wahlqvist, I Darmadi-Blackberry, G S Savige, A Kouris-Blazos, D Trichopoulos

Institution: Monash University

Language: English

Topic: Nutritional Studies and Diet

Subfield: Public Health, Environmental and Occupational Health

Field: Medicine

Domain: Health Sciences

SDGs: Good health and well-being, Zero hunger

Open Access status: closed

OpenAlex ID: W2397272261

FWCI: 0.373

Cites:

Cited by: 5

Related to: 10