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遮光处理对转色至完熟期间“赤霞珠”和“蛇龙珠”葡萄果实品质的影响
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Year:
2016
Type:
article
Source:
食品科学
Authors:
杭洁,
蒋玉梅,
李霁昕,
米兰,
陈玉蓉,
何英霞,
周安玲,
尚乐,
胡研云
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Language:
Chinese
Topic:
Horticultural and Viticultural Research
Subfield:
Plant Science
Field:
Agricultural and Biological Sciences
Domain:
Life Sciences
SDG:
Zero hunger
Open Access status:
closed
OpenAlex ID:
W2409944747
FWCI:
Cites:
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Related to:
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