Work

Prevention of ethanol-induced hepatotoxicity by fermented Curcuma longa L. in C57BL/6 mice

Year: 2014

Type: article

Source: Food Science and Biotechnology

DOI: 10.1007/s10068-014-0124-2

Authors: Moeun Lee, Yongjae Kim, Ho-Geun Yoon, Yanghee You, Jeongjin Park, Yoo-Hyun Lee, Sunoh Kim, Kwontack Hwang, Jeongmin Lee, Woojin Jun

Institutions: Chonnam National University, Yonsei University, University of Suwon, Nambu University, Kyung Hee University

Language: English

Topic: Curcumin's Biomedical Applications

Subfield: Molecular Medicine

Field: Biochemistry, Genetics and Molecular Biology

Domain: Life Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W2465624868

FWCI:

Cites: 28

Cited by: 5

Related to: 10