Work

Antioxidative Activitiy of Protein Hydrolysate from the Muscle of Common Kilka (Clupeonella cultriventris caspia) Prepared Using the Purified Trypsin from Common Kilka Intestine

Year: 2016

Type: article

Source: Journal of Aquatic Food Product Technology

DOI: 10.1080/10498850.2015.1073822

Authors: Abbas Zamani, Rasool Madani, Masoud Rezaei, Soottawat Benjakul

Institutions: Malayer University, Razi Vaccine and Serum Research Institute, Tarbiat Modares University, Prince of Songkla University

Language: English

Topic: Protein Hydrolysis and Bioactive Peptides

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2467620708

FWCI: 0.313

Cites: 37

Cited by: 8

Related to: 10