Work

Socio-economic factors influencing the intensity of use of bio mass transfer in food crop production in western Kenya

Year: 2003

Type: article

Authors: L. N. Kimenye, J. Wanjiku, Frank Place, Chris Ackello Ogutu

Language: English

Topic: Agricultural Innovations and Practices

Subfield: General Agricultural and Biological Sciences

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Zero hunger, Responsible consumption and production

Open Access status: closed

OpenAlex ID: W2531734699

FWCI:

Cites: 4

Cited by: 3

Related to: 10