Drought Tolerance and Water Use of Cereal Crops: A Focus on Sorghum as a Food Security Crop in Sub‐Saharan Africa
Year: 2016
Type: article
DOI: 10.1111/jac.12191
Authors: S. T. Hadebe, A. T. Modi, T. Mabhaudhi
Institution: University of KwaZulu-Natal
Language: English
Subfield: Agronomy and Crop Science
Domain: Life Sciences
Open Access status: closed
Funder: Water Research Commission
Award: G4857143941
OpenAlex ID: W2551698534
