Functional topping "Capacity sports" for athletes
Year: 2012
Type: article
Abstract: The article describes the formula developed by the toppings (sweet sauce), "The potential of sport" from the functional composition of biologically active substances to improve performance of professional athletes during high physical activity
Author: Галина Ігорівна Сєногонова
Institution: University of Luhansk
Language: English
Subfield: Food Science
Domain: Life Sciences
Open Access status: gold
Estimated APC paid: $75
OpenAlex ID: W2564936664