Work

Evaluation of qualitative changes of fish fingers made from big head carp (Aristichthys nobilis) during frozen storage.

Year: 2013

Type: article

Source: International journal of agriscience.

Authors: Nima Rezaei, M Hedayatifard

Language: English

Topic: Meat and Animal Product Quality

Subfield: Animal Science and Zoology

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W257543222

FWCI: 0.987

Cites: 6

Cited by: 3

Related to: 10