Work

Gastrointestinal interactions, absorption, splanchnic metabolism and pharmacokinetics of orally ingested phenolic compounds

Year: 2017

Type: article

Source: Food & Function

DOI: 10.1039/c6fo01475e

Authors: J. Abraham Domínguez-Avila, Abraham Wall-Medrano, Gustavo R. Velderrain-Rodríguez, C.-Y. Oliver Chen, Norma Julieta Salazar-López, Maribel Robles-Sánchez, Gustavo A. González-Aguilar

Institutions: Centro de Investigación en Alimentación y Desarrollo, Universidad Autónoma de Ciudad Juárez, Tufts University, United States Department of Agriculture, Jean Mayer Human Nutrition Research Center on Aging, Universidad de Sonora

Language: English

Topic: Phytochemicals and Antioxidant Activities

Subfield: Biochemistry

Field: Medicine

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: closed

Funder: Consejo Nacional de Ciencia y Tecnología

Award: G8970347245

OpenAlex ID: W2576201848

FWCI: 9.504

Cites: 232

Cited by: 205

Related to: 10