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Addition of vitamin D to the Irish food supply: exploring the double-edged sword
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Year:
2015
Type:
article
Source:
Proceedings of The Nutrition Society
DOI:
10.1017/s0029665115002840
Authors:
K.A. Emerson,
G.D. Ussher,
S.E. Kielthy,
F.E. Douglas,
O.C. Lyons,
D.G. O'Donovan,
M.A.T. Flynn
show all 7
Institutions:
Food Safety Authority of Ireland,
University of Ulster,
St. Finbarr's Hospital
Language:
English
Topic:
Vitamin D Research Studies
Subfield:
Endocrinology, Diabetes and Metabolism
Field:
Medicine
Domain:
Health Sciences
SDGs:
Zero hunger,
Good health and well-being
Open Access status:
bronze
OpenAlex ID:
W2605772904
FWCI:
Cites:
Cited by:
1
Related to:
10