Work

Fatty acid content of sheep milk from South-Bulgarian Corriedale and their crosses in production of cheese

Year: 2001

Type: article

Source: Animal Science

Authors: T. Dimitrov, I. Stankov, G. Mikhajlova, T. Iliev

Language: English

Topic: Ruminant Nutrition and Digestive Physiology

Subfield: Animal Science and Zoology

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2776814422

FWCI:

Cites:

Cited by: 3

Related to: 10