Detection Of Adulterated Non-Halal Fat (Lard) In Animal Fats Using Gc-Fid,Hplc,Dsc And Ftir Spectroscopy Evaluated With Chemometric Techniques
Year: 2013
Type: dissertation
Author: Omar Dahimi
Language: English
Subfield: Analytical Chemistry
Field: Chemistry
Domain: Physical Sciences
SDG: Zero hunger
Open Access status: closed
OpenAlex ID: W2802664597