Production of L(+)-Lactic Acid from Glucose and Starch by fermentations with immobilized cells of Rhizopus Oryzae /
Year: 2000
Type: article
Author: Abdullatif Tay
Institution: The Ohio State University
Language: English
Subfield: Biomedical Engineering
Field: Engineering
Domain: Physical Sciences
Open Access status: green
OpenAlex ID: W2802804115
