Work

Effect of feeding higher concentrations of limiting amino acids on performance, slaughter variables and nitrogen retention in broiler chicken fed graded levels of toasted guar (Cyamopsis tetragonoloba) meal

Year: 2018

Type: article

Source: British Poultry Science

DOI: 10.1080/00071668.2018.1483574

Authors: S. V. Rama Rao, M. V. L. N. Raju, B. Prakash, U. Rajkumar, T. Srilatha, E. P. K. Reddy

Institutions: Indian Council of Agricultural Research, Directorate of Poultry Research

Language: English

Topic: Animal Nutrition and Physiology

Subfield: Animal Science and Zoology

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2806572591

FWCI: 0.825

Cites: 23

Cited by: 3

Related to: 10