Work

Role of Solar Drying Systems to Mitigate CO2 Emissions in Food Processing Industries

Year: 2018

Type: book-chapter

Source: Green energy and technology

DOI: 10.1007/978-981-10-7326-7_4

Authors: K. Rajarajeswari, B. Hemalatha, A. Sreekumar

Institutions: Pondicherry University, Bharathidasan University

Language: English

Topic: Food Drying and Modeling

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Responsible consumption and production, Climate action, Industry, innovation and infrastructure, Zero hunger, Affordable and clean energy

Open Access status: closed

Funders: Department of Science and Technology, Ministry of Science and Technology, India, Science and Engineering Research Board

OpenAlex ID: W2810366189

FWCI: 0.957

Cites: 24

Cited by: 10

Related to: 10