Seafood Phospholipids: Extraction Efficiency and Phosphorous Nuclear Magnetic Resonance Spectroscopy (31P NMR) Profiles
Year: 2018
Type: article
DOI: 10.1002/aocs.12086
Institutions: Plant & Food Research, University of Otago
Language: English
Subfield: Nutrition and Dietetics
Field: Nursing
Domain: Health Sciences
SDG: Life below water
Open Access status: closed
OpenAlex ID: W2811494124
