Identification and Evaluation of Professional Risk at the Enterprise by Method of Operation Safety and Efficiency
Year: 2018
Type: article
Abstract: Danger Risk Decision Efficiency ManagementStatistics on labour safety in Ukraine indicate that the level of injury remains at a high level.One of the important parts of the activity of any enterprise of food industry is the analysis and prevention or dangerous situations that can lead to industrial injury, occupational disease or death of the employee.In order to control and minimize risk that may be the reason of accidents identification and evaluating the risk of the company, arising in the course of the production activity are carried out.Results of the analysis of international standards about management of risks are presented in the paper and methods of identification and prejudice the dangers by functional analysis of the dangers are given.The algorithm of identification and register of risks is developed.During the identification of potential danger, the key and control words for each stage (segment) of technological process and determine the possible deviation, reasons and consequences of these deviations and loss as a result of possible deviations is proposed to use.A matrix of possible deviations is developed.Based on the analysis of in order to prejudice possible dangers measures are developed and responsible person that control stage of the technological process is appointed.Identifying and evaluating the production risks will prevent from dangerous situations, cases of injury and occupational diseases, that will ensure the preservation of health and life of workers and the welfare of the whole enterprise.The strategy, which is aimed at risk management, will provide the opportunity to determine for the enterprise, just those risks that are potentially able to cause serious negative consequences.
Author: N. Volodchenkova
Institutions: National University, National University
Language: English
Subfield: Occupational Therapy
Field: Health Professions
Domain: Health Sciences
Open Access status: bronze
OpenAlex ID: W2894635558
