Work

Key odorants of industrially-produced Helichrysum italicum subsp. italicum essential oil

Year: 2019

Type: article

Source: Industrial Crops and Products

DOI: 10.1016/j.indcrop.2019.02.008

Authors: Stéphane Andreani, Ayaka Uehara, Polina Blagojević, Niko Radulović, Alain Muselli, Nicolas Baldovini

Institutions: Centre National de la Recherche Scientifique, Université Côte d'Azur, Institut de Chimie de Nice, University of Nis, Sciences pour l'Environnement

Language: English

Topic: Essential Oils and Antimicrobial Activity

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: closed

Funder: Ministarstvo Prosvete, Nauke i Tehnološkog Razvoja

OpenAlex ID: W2915525239

FWCI: 2.222

Cites: 36

Cited by: 38

Related to: 10