An active packaging film based on yam starch with eugenol and its application for pork preservation
Year: 2019
Type: article
Source: Food Hydrocolloids
Authors: Junfeng Cheng, Hualin Wang, Shaolei Kang, Li Xia, Suwei Jiang, Minmin Chen, Shaotong Jiang
Institution: Hefei University of Technology
Language: English
Subfield: Biomaterials
Field: Materials Science
Domain: Physical Sciences
SDG: Zero hunger
Open Access status: closed
Award: G3803193503
OpenAlex ID: W2948801428
