Year: 2019
Type: article
Authors: Lev Arsenovich Oganesyants, [email protected], Alexander Lvovich Panasyuk, Elena Ivanovna Kuzmina, Dmitriy Alexandrovich Sviridov, Dinara Erikovna Nurmukhanbetova
Language: English
Subfield: Food Science
Domain: Life Sciences
Open Access status: bronze
OpenAlex ID: W2952099792
