Work

Size characterization of moringa ( Moringa oleifera ) seeds and optimization of the dehulling process

Year: 2019

Type: article

Source: Journal of Food Process Engineering

DOI: 10.1111/jfpe.13182

Authors: Olugbenga Abiola Fakayode, David Eyo Akpan, Olayemi Olubunmi Ojoawo

Institutions: Jiangsu University, University of Uyo, National Agency for Food and Drug Administration and Control

Language: English

Topic: Agricultural Engineering and Mechanization

Subfield: Mechanical Engineering

Field: Engineering

Domain: Physical Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2959102136

FWCI: 0.704

Cites: 32

Cited by: 15

Related to: 10