Work

Development of a Microbial Decontamination System Combining Washing with Highly Activated Calcium Oxide Solution and Antimicrobial Coating for Improvement of Mandarin Storability

Year: 2019

Type: article

Source: Journal of Food Science

DOI: 10.1111/1750-3841.14719

Authors: Ha Young Choi, In Hee Bang, Joo Hyun Kang, Sea C. Min

Institution: Seoul Women's University

Language: English

Topic: Postharvest Quality and Shelf Life Management

Subfield: Plant Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Zero hunger, Responsible consumption and production

Open Access status: closed

Funders: Ministry of Agriculture, Food and Rural Affairs, Ministry of Science and ICT, South Korea

Awards: G4590594900, G462313433, G799571574

OpenAlex ID: W2961470960

FWCI: 0.727

Cites: 44

Cited by: 12

Related to: 10