Work

Bioactive Compounds of Camu-Camu (Myrciaria dubia (Kunth) McVaugh)

Year: 2019

Type: book-chapter

Source: Reference series in phytochemistry

Parent work: Bioactive Compounds in Underutilized Fruits and Nuts

DOI: 10.1007/978-3-030-06120-3_21-1

Authors: Juan C. Castro, J. Dylan Maddox, Marianela Cobos, Jae D. Paredes, Jorge L. Marapara, Janeth Braga, Sixto A. Imán, Hicler N. Rodríguez, Carlos G. Castro

Institutions: Universidad Nacional de la Amazonía Peruana, American Public University System, Field Museum of Natural History, Instituto Nacional de Innovación Agraria

Language: English

Topic: Plant biochemistry and biosynthesis

Subfield: Molecular Biology

Field: Biochemistry, Genetics and Molecular Biology

Domain: Life Sciences

SDG: Good health and well-being

Open Access status: green

OpenAlex ID: W2985232016

FWCI: 0.271

Cites: 97

Cited by: 2

Related to: 10