Work

Comparison of the structural, physical and functional properties of κ-carrageenan films incorporated with pomegranate flesh and peel extracts

Year: 2019

Type: article

Source: International Journal of Biological Macromolecules

DOI: 10.1016/j.ijbiomac.2019.10.075

Authors: Yunpeng Liu, Xuemei Zhang, Chenchen Li, Yan Qin, Lixia Xiao, Jun Liu

Institution: Yangzhou University

Language: English

Topic: Nanocomposite Films for Food Packaging

Subfield: Biomaterials

Field: Materials Science

Domain: Physical Sciences

SDG: Responsible consumption and production

Open Access status: closed

Funders: National Natural Science Foundation of China, Natural Science Foundation of Jiangsu Province, Yangzhou University, Qinglan Project of Jiangsu Province of China

Awards: G1710797675, G4046059372, G4175053927

OpenAlex ID: W2986408137

FWCI: 4.455

Cites: 64

Cited by: 192

Related to: 10