Work

Vitis vinifera Turkish grape cultivar Karaerik. Part I: anthocyanin composition, and identification of a newly found anthocyanin†

Year: 2019

Type: article

Source: Journal of the Science of Food and Agriculture

DOI: 10.1002/jsfa.10145

Authors: Isidro Hermosín‐Gutiérrez, Sergio Gómez‐Alonso, José Pérez‐Navarro, Aynur Kurt, Nesrin Colak, Erdal Akpınar, Sema Hayirlioglu‐Ayaz, Faik Ahmet Ayaz

Institutions: University of Castilla-La Mancha, Karadeniz Technical University, Erzincan Binali Yıldırım University

Language: English

Topic: Phytochemicals and Antioxidant Activities

Subfield: Biochemistry (medical)

Field: Medicine

Domain: Health Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2991027649

FWCI: 0.75

Cites: 31

Cited by: 14

Related to: 10