Application of the Fourier method for solving problems of the theory of drying by electromagnetic radiation
Year: 2019
Type: conference-paper
Source: AIP conference proceedings
DOI: 10.1063/1.5138405
Authors: A. M. Afanas’ev, Y. S. Bakhracheva
Institution: Volgograd State University
Language: English
Topic: Food Drying and Modeling
Subfield: Food Science
Domain: Life Sciences
Open Access status: closed
OpenAlex ID: W2994655596