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Contributors to Food Waste in Local Restaurants and Obstacles to Food Donation
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Year:
2018
Type:
paratext
Author:
Petra Rack
Language:
English
Topic:
Food Waste Reduction and Sustainability
Subfield:
Food Science
Field:
Agricultural and Biological Sciences
Domain:
Life Sciences
SDG:
Responsible consumption and production
Open Access status:
closed
OpenAlex ID:
W2995535239
Cites:
2
Cited by:
1
Related to:
10