Work

The implementation of one of the principles of an effective approach to the management of the organization tqm in the food industry

Year: 2019

Type: article

Source: Quality Innovation Education

DOI: 10.31145/1999-513x-2019-3-9

Authors: I.P. Mitrofanova, A.A. Grigoryants, A.A. Reznikova

Language: English

Topic: Management Systems and Quality Improvement

Subfield: Strategy and Management

Field: Business, Management and Accounting

Domain: Social Sciences

SDGs: Zero hunger, Quality education

Open Access status: closed

OpenAlex ID: W2997816640

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Related to: 10