Work

Food Processing in Bihar: Entrepreneurial Perceptions

Year: 2020

Type: book-chapter

Study design: Observational Study

Source: Springer eBooks

DOI: 10.1007/978-981-13-8554-4_7

Author: Debdatta Saha

Institution: South Asian University

Language: English

Topic: Entrepreneurship Studies and Influences

Subfield: Management of Technology and Innovation

Field: Business, Management and Accounting

Domain: Social Sciences

SDGs: Decent work and economic growth, Industry, innovation and infrastructure

Open Access status: closed

OpenAlex ID: W3010802460

FWCI:

Cites: 53

Cited by:

Related to: 10