Work

Chemical composition of the essential oils of Artemisia species from Iran: a comparative study using multivariate statistical analysis

Year: 2020

Type: article

Source: Journal of Essential Oil Research

DOI: 10.1080/10412905.2020.1750495

Authors: Mojtaba Ranjbar, Mohammad Reza Naghavi, Houshang Alizadeh

Institutions: Amol University of Special Modern Technologies, University of Tehran

Language: English

Topic: Essential Oils and Antimicrobial Activity

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W3018306323

FWCI: 1.733

Cites: 60

Cited by: 22

Related to: 10