Work

ウコン,キハダ,草類の各種細菌に対する抗菌作用(第2報)

Year: 2005

Type: article

Authors: 杉山明, 志村恭子, 三宅由子, 赤地重宏, 熊沢教眞, 松野由香里, 矢野拓弥, 中野陽子, 山内昭則, 岩出義人

Language: Japanese

Topic: Essential Oils and Antimicrobial Activity

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W3029295331

FWCI:

Cites:

Cited by:

Related to: 10