Work

Probiotic and technological features of Enterococcus and Weissella isolates from camel milk characterised by an Argane feeding regimen

Year: 2020

Type: article

Source: Archives of Microbiology

DOI: 10.1007/s00203-020-01944-6

Authors: Ikram Mercha, Nazha Lakram, Mohammed Rachid Kabbour, Mohammed Bouksaim, Fouzia Zkhiri, El Haj El Maadoudi

Institutions: Institut National de la Recherche Agronomique, Université Hassan II Mohammedia, University of Hassan II Casablanca

Language: English

Topic: Probiotics and Fermented Foods

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

Funder: Centre National pour la Recherche Scientifique et Technique

OpenAlex ID: W3033529751

FWCI: 1.867

Cites: 60

Cited by: 29

Related to: 10